Whether you are looking for a quiet civilised Christmas lunch, a formal festive dinner or perhaps an action packed Christmas party, the British Racing School can cater for it.

At the BRS we take all the stress out of organising the staff Christmas do, a task dreaded by some. One phone call or email to us and we will ensure the event is one to remember.

We offer venue theming, event entertainment, lighting, DJ and disco plus live band options.

For more information, please contact our events team on 01638 669040 or email lissie@brs.org.uk.

Here’s a look at our 2014 festivities menus;

Available for lunches, dinners and party nights
For groups of 10 to 100

 Wild mushroom soup with cheddar cheese croutons

Lemon scented crayfish tails on a winter salad, Salsa Rossa mayonnaise

Ham hock and brie parcels with a peach chutney


 Roast Norfolk turkey with sage and onion stuffing, chipolatas wrapped bacon with cranberry sauce

Roast rib of beef and Yorkshire batter pudding, with a red wine jus

Salmon fillet en croute with sun blushed tomato and leeks, with a chive butter sauce

Smoked cheddar and tomato chutney tart with a fresh herb and roasted garlic sauce

 All served with roasted potatoes, glazed parsnip, buttered carrots and Brussel sprouts with chestnuts


 Bakewell tart with vanilla custard

Bitter chocolate tart, served with whipped cream

Bramley apple and blackberry crumble with cream


 Coffee and bite size mince pies

Available for lunches, dinners and party nights
For groups of 40 to 100
£18.50 per person

Assorted Crusty rolls
Roast Turkey and Cranberry

Chicken and Bacon Club

Crayfish tails in Marie Rose

Roasted Vegetable and Humus

Smoked Cheddar and Onion Chutney


Bite size Yorkshire Puddings filled with Roast Beef and Horseradish

Prawn and Chorizo Skewers with Gremolata

Bacon and Chipolata Rolls

Ham Hock and Cornichon Crostini

Stilton and Fig Chutney Tarts

Vegetable Crisps


Fresh Fruit Kebabs

Fresh Cranberry Fool

 Chocolate and Chestnut Praline


 Coffee and bite size Mince Pies