Selection of assorted rolls filled with a variety of meat, fish and vegetarian fillings. Served alongside four canape style hot buffet items, assorted potato and vegetable crisps, fresh fruit board with chocolate dipping sauce and chilled juice and water.
Menus available on request.
Selection of assorted rolls filled with a variety of meat, fish and vegetarian fillings. Served alongside assorted potato and vegetable crisps, fresh fruit board with chocolate dipping sauce and chilled juice and water.
Menus available on request.
A semi-formal sit down lunch for up to 70 delegates in our dining room. This includes a selection of three hot meal choices including a vegetarian option. All served alongside chef’s salad of the day and chilled juice and water. For a small additional cost you can select a desert served alongside fresh fruit salad.
Menus available on request.
For more information please contact the School on 01638 665103 or email events@brs.org.uk